Think Ahead & Helpful Hints
• If you don’t have a magimix, use an electric whisk.
• I always let my brownies get completely cold before slicing. They are great made the day before and last in an airtight tin for 5 days. They also freeze beautifully.
• To eat warm, wrap in baking parchment and tinfoil, warm in the baking oven of the Aga for 5-7mins or gently reheat in the microwave but dont wrap in foil.
• This is the perfect recipe to add your favourite chocolate to. I make Rolo & Munchie brownies and at Christmas when there is lots of Toblerone in our house, I make Toblerone brownies.